Rémi Leroy

Rémi Leroy is a talented winemaker from the Côte des Bar in Champagne, where he cultivates 9 hectares of vines with a sustainable , environmentally-friendly approach. Trained as an agricultural engineer and oenologist, he favors integrated viticulture, with a focus on biodiversity and minimal intervention in the cellar. His champagnes, mainly made from Pinot Noir, Chardonnay and Pinot Meunier, are distinguished by their finesse, precision and authentic expression of terroir. Rémi embodies a new generation of Champagne winemakers, committed to producing natural , refined wines.